14 Architectural Gingerbread Houses That Are Definitely Not Cookie Cutter
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In Phoenix, Arizona, Ted Scutti and Adam Starkey of Sugar Sugar Cake Studio invested 500 hours to build a 1:12 scale midcentury home composed of 210 gingerbread breeze blocks. The home measures in at 23 square inches and just over a foot tall—and everything is edible except for the baseboard. The house was flown from Phoenix to Asheville, North Carolina, where it was a top-10 choice in a national competition.